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UNDER $2 BREAKFAST SOUP & SALAD MAIN COURSE APPETIZERS & SIDES SANDWICHES & PIZZA

Italian Sausage Recipe

featured recipe

Beautiful Baked Ziti

Submitted by: The Kitchen at Johnsonville Sausage

A beautiful addition to any dinner table with great Italian flavor!

Cost per serving: $1.60
Beautiful Baked Ziti Ingredients
  • 1 pkg. (19.76 oz.) Johnsonville® Italian Sweet Sausage Links
  • 8 oz. penne or rigatoni dry pasta, cooked according to package
  • 1 jar (26 oz.) pasta sauce
  • 3/4 cup water
  • 1 Tbsp. fresh basil, chopped
  • 1 Tbsp. fresh garlic, chopped
  • 1/2 cup fresh shredded Parmesan cheese
  • 1/4 tsp. black pepper
  • 1 pkg. (10 oz.) frozen garlic bread, thawed & sliced into 12 slices
  • 3 cups (12 oz.) shredded mozzarella cheese
  • 1/2 cup olive oil
  • 12 fresh whole basil leaves
  • 2 Roma tomatoes, sliced into 12 slices
Beautiful Baked Ziti Directions

Prepare Johnsonville Sausage according to package directions and coin slice. In a large bowl, mix cooked sausage, cooked pasta, pasta sauce, water, chopped basil, garlic, Parmesan cheese and pepper. Toss gently. Place mixture into a greased 9" x 13" pan. Place twelve slices of garlic bread on top of mixture and cover with mozzarella. Dip tomato in olive oil and place on each bread slice. Bake uncovered at 400°F for approximately 30 minutes or until heated through. Tuck basil leaf slightly under each tomato. Let stand ten minutes to help set before slicing and serving.


Yield: 12 servings
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