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UNDER $2 BREAKFAST SOUP & SALAD MAIN COURSE APPETIZERS & SIDES SANDWICHES & PIZZA

Italian Sausage Recipe

Old Fashioned Italian Meatballs

Submitted by: The Kitchen at Johnsonville Sausage

Hearty meatballs like grandma used to make (but better)!

Cost per serving: $0.79
Old Fashioned Italian Meatballs Ingredients
  • 1 egg
  • 1/4 cup milk
  • 1/3 cup dry breadcrumbs
  • 1 pkg. (16 oz.) Johnsonville® Italian All Natural Ground Sausage
  • 2 Tbsp. olive oil
Old Fashioned Italian Meatballs Directions

In a large bowl, combine the egg, milk and breadcrumbs. Let stand for 3-4 minutes or until liquid is absorbed. Add sausage; mix well. Shape into meatballs. In a large skillet, saute meatballs in olive oil until golden brown and no longer pink.


Yield: 6 servings.
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