White Bean Chili Ingredients

• 1 pkg. (16 oz.) Johnsonville® Stadium Style Brats, sliced
• 1 can (15 oz.) white beans
• 1 can (15 oz.) pinto beans
• 1 medium tomato, chopped
• 1/4 cup water
• 1 1/2 tsp. chili powder
• 3/4 tsp. cumin
• 2 Tbsp. cilantro, chopped
• Toppings: shredded cheddar cheese, chopped avocado, chopped chile peppers, tortilla chips

White Bean Chili Directions

In large saucepan, combine brats, white beans pinto beans, tomato water, chili powder and cumin. Bring to a boil, lower heat and simmer 10-15 minutes. Stir in cilantro and serve with your choice of toppings.