cooking directions
Just slice and serve! Johnsonville Summer Sausage is perfect for eating all on it's own, and you can enjoy it lots of other different ways... sliced on a cracker with cheese, diced in salads, as a tasty hot snack, or as a zesty pizza topping. It's also great sliced and eaten in sandwiches!
freezing/storage
To freeze summer sausage, wrap in wax paper or meat paper, date and freeze for up to three months. To thaw, remove from freezer and set out on counter to prevent molding.
nutrition info
Serving Size: 2 oz. (56g)
Servings per Container: 6
Calories: 170 (Calories from Fat: 130)
Sodium: 680mg (28%)
Vitamin A: (0%)
Vitamin C: (0%)
Calcium: (0%)
Iron: (4%)
Percentages based upon a 2,000 calorie diet.
Servings per Container: 6
Calories: 170 (Calories from Fat: 130)
- Total Fat: 15g (22%)
- Saturated Fat: 6g (28%)
- Trans Fat: 1g
Sodium: 680mg (28%)
- Total Carbohydrates: 1g (0%)
- Dietary Fiber: 0g
- Sugars: 0g
Vitamin A: (0%)
Vitamin C: (0%)
Calcium: (0%)
Iron: (4%)
Percentages based upon a 2,000 calorie diet.
ingredients
Beef, salt, dextrose, natural spices, monosodium glutamate, sodium erythorbate, lactic acid starter culture, natural flavoring, sodium nitrite.
*Dairy Free Product *Gluten Free Product