Pork, water, corn syrup and less than 2% of the following: mozzarella/American/romano/pasteurized process cheese product [pasteurized process cheese product (low moisture part skim mozzarella and other natural cheese {pasteurized milk, cheese culture, salt, enzymes}, water, cream, sodium phosphate and less than 2% of the following: salt, lactic acid, xanthan gum, sorbic acid)], mozzarella/American/parmesan pasteurized process cheese product [pasteurized process cheese product (low moisture part skim mozzarella and other natural cheese {pasteurized milk, cheese culture, salt, enzymes}, water, cream, sodium phosphate and less than 2% of the following: butter, salt, lactic acid, sugar, glutamic acid, natural flavors, xanthan gum and sorbic acid)], pasteurized process mozzarella and American cheese [low moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), American cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphate, salt)], pasteurized process cheddar cheese [cheddar cheese (milk, cheese culture, salt, enzymes, annatto), water, cream, enzyme modified cheese (milk, cheese culture, salt, enzymes, water, lipolyzed cream, sodium phosphate, xanthan gum), sodium phosphate, salt, sorbic citrate, apo-carotenal], salt, dextrose, spices, paprika, monosodium glutamate, flavorings, BHA, propyl gallate, citric acid.