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Photo of Johnsonville Hot Flavor Roll Sausage

Hot Flavor Roll Sausage

Great sausage flavor in an easy-to-use recipe-ready form that's perfect in all your family favorites.

cooking directions

for recipes

Thaw completely.  Scoop out desired amount and place into unheated skillet.  Set temperature to 300°F, or on stove top to medium heat.  Brown and add to recipe.

patties

Cut into patties 1/2 inch thick.  Remove wrapper.  Place patties into unheated skillet.  Set temperature to 300°F, or on stove top to medium heat.  Gently brown patties 3-4 minutes per side for a total of 12-14 minutes, or until an internal temperature reaches 180°F.

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freezing/storage

For optimum freshness, keep refrigerated and use by the date stamped on package.  Open packages should be consumed within 3 days, or frozen no longer than 30 days.  Thaw in refrigerator or microwave.

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nutrition info

Serving Size: 2 oz. cooked portion (56g)
Servings per Container: about 6

Calories: 180 (Calories from Fat: 130)
Total Fat: 15g (23%)
Saturated Fat: 5g (25%)
Trans Fat: 0g
Cholesterol: 35mg (12%)
Sodium: 420mg (18%)
Total Carbohydrates: 0g (0%)
Dietary Fiber: 0g (0%)
Sugars: 0g
Protein: 11g
Calcium (4%)
Iron (4%)
Vitamin A (0%)
Vitamin C (0%)


Percentages based upon a 2,000 calorie diet.
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ingredients

Pork, water and less than 2% of the following: salt, sugar, monosodium glutamate, natural flavoring.

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