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Photo of Johnsonville Brown Sugar & Honey Links

Brown Sugar & Honey Links

We've blended rich brown sugar and the sweet taste of honey for a one-of-a-kind flavor phenomenon. Available in 12 oz. trays.

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cooking directions

Thaw product thoroughly prior to cooking. Sausage is cooked thoroughly when internal temperature reads 180°F.10-13 minutes.

skillet

Place links in a skillet. Cook over medium-low heat; cook 10-13 minutes. Turn often with tongs to brown evenly.

oven

Place sausages on a jelly-roll pan. Bake at 375°F for 18-20 minutes, turning sausages halfway through.

microwave reheating

Heat 1 link approximately 1 minute on high or until warmed to your satisfaction (adjust time according to your microwave).

pan reheating

Medium temperature in a covered pan for 8-10 minutes.

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freezing/storage

For optimum freshness, keep refrigerated and use by the date stamped on package.  Open packages should be consumed within 3 days, or frozen no longer than 30 days.  Thaw in refrigerator or microwave.

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nutrition info

Serving Size: 3 skillet-cooked links (55g)
Servings per Container: 4.5

Calories: 170 (Calories from Fat: 110)
Total Fat: 13g (20%)
Saturated Fat: 4.5g (22%)
Trans Fat: 0g
Cholesterol: 35mg (11%)
Sodium: 480mg (20%)
Total Carbohydrates: 4g (1%)
Sugars: 4g
Protein: 8g
Calcium: (2%)
Iron: (2%)

Not a significant source of dietary fiber
Percentages based upon a 2,000 calorie diet.
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ingredients

Pork, brown sugar, water and less than 2% of the following: salt, corn syrup, sugar, seasoning (cellulose gel, cornstarch, maltodextrin, modified food starch, molasses, glycerin, sugar, dextrose, honey), dextrose, monosodium glutamate, BHA, propyl gallate, citric acid.


*Dairy Free Product
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