Johnsonville® Vermont Maple Syrup Breakfast Sausage 8:1 (100035)
Vermont Maple Syrup Breakfast Sausage is made with a collagen casing. There are about eight links per pound and each link is about 3.75 inches long. This product is packaged in (2) 5 pound resealable bags and frozen.
Product Information
Product Code: 100035
Package UPC: NA
Case UPC: 00077782000986
Product Weight: 2 oz.
Pieces per package: 39 - 42 links
Case Pack: (2) 5 lb. bags
Case Weight: 10 lbs.
Case Dimensions: L 18.94 x W 8.94 x H 3.75
Case Cube: 0.367
Case Pallet: 9 x 10
Allergen:
Nutritional Information
Serving Size: 1 link (43g)
Servings Per Container: About 40
Calories: 140
Calories from Fat: 100
Total Fat: 11g
17%
Saturated Fat: 4g
19%
Cholesterol: 30mg
10%
Sodium: 420mg
18%
Total Carbohydrates: 1g
0%
Protein: 8g
Calcium % Daily Value: 2%
Iron % Daily Value: 2%
Pork, Water and less than 2% of the following: Salt, Maple Syrup, Flavoring, Dextrose, Corn Syrup, Monosodium Glutamate, BHA, Propyl Gallate, Citric Acid, Collagen Casing.