Pork & Chicken Traditional Brats

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Premium cuts of pork and chicken combined with Johnsonville's special blend of traditional seasonings create a robust bratwurst flavor that has 50% less fat and 100% Johnsonville taste.

Available in: 17.63 oz

  • 50% less fat
  • 0g trans fat per serving

cooking directions :

Always thaw product prior to cooking. To ensure product is cooked thoroughly, use a cooking or meat thermometer to make sure sausage has reached an internal temperature of 165°F.

Skillet Directions

Spray a skillet with cooking spray. Add sausage. Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add ½ cup water to skillet. Cover and simmer for 10-12 minutes or until the sausage internal temperature reaches 165°F.

Gas or Charcoal Grill

Preheat grill to medium-low. (if charcoal, allow charcoal to burn until white ash has formed on the coals.) Grill sausage, covered, for 12-20 minutes or until browned and the sausage internal temparature reaches 165°F, turning links often. (Closing the grill lid while cooking helps to minimize flare-ups.)

Indoor Broil

Preheat oven to broil. Place links on a broiler pan or foil-lined baking pan on center oven rack (7-9 in. from heat source). Broil for 12-13 minutes or until sausage internal temperature reaches 165°F. Turn links every 3 minutes to help prevent splitting.

Pan Reheating

Cook in a covered pan at medium heat for 8-10 minutes.

freezing / storage :

For optimum freshness, keep refrigerated and prepare within 3 days of purchase, otherwise freeze for up to 30 days.

ingredients :

Pork, chicken, water, corn syrup and less than 2% of the following: salt, potassium lacate, dextrose, monosodium glutamate, natural flavors, flavorings, sodium diacetate, BHA, citric acid, propyl gallate.

* Always refer to the product packaging for most accurate product information.

nutrition facts

  • Serving Size:
  • 1 link
  • Servings per Container:
  • 5
  • Calories:
  • 220
  •  Calories from Fat:140
  • % Daily Value *
  • Total Fat: 15 g
  • 23%
  • Saturated Fat: 4.5 g
  • 24%
  • Trans Fat: 0 g
  • 0%
  • Total Cholesterol: 65 mg
  • 22%
  • Sodium: 760 mg
  • 32%
  • Total Carbohydrates: 4 g
  • 1%
  • Dietary Fiber: 0 g
  • 0%
  • Sugars: 3 g
  • Total Protein: 16 g
  • Vitamin A: 0%
  • Vitamin C: 0%
  • Calcium: 0%
  • Iron: 4%
  • Not a significant source of dietary fiber.
  • * Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • Made with Gluten free products
  • Dairy free