Pork & Chicken Mild Italian Sausage

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Premium cuts of pork and chicken combine with Johnsonville's signature blend of herbs and spices for a flavorful Italian sausage that has 50% less fat and 100% Johnsonville taste.

Available in: 17.63 oz.

  • 50% less fat
  • 0g trans fat per serving

cooking directions :

Always thaw product prior to cooking. To ensure product is cooked thoroughly, use a cooking or meat thermometer to make sure sausage has reached an internal temperature of 165°F.

Skillet Directions

Spray a skillet with cooking spray. Add sausage. Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add ½ cup water to skillet. Cover and simmer for 10-12 minutes or until the sausage internal temperature reaches 165°F.

Gas or Charcoal Grill

Preheat grill to medium-low. (if charcoal, allow charcoal to burn until white ash has formed on the coals.) Grill sausage, covered, for 12-20 minutes or until browned and the sausage internal temparature reaches 165°F, turning links often. (Closing the grill lid while cooking helps to minimize flare-ups.)

Indoor Broil

Preheat oven to broil. Place links on a broiler pan or foil-lined baking pan on center oven rack (7-9 in. from heat source). Broil for 12-13 minutes or until sausage internal temperature reaches 165°F. Turn links every 3 minutes to help prevent splitting.

Pan Reheating

Cook in a covered pan at medium heat for 8-10 minutes.

freezing / storage :

For optimum freshness, keep refrigerated and prepare within 3 days of purchase, otherwise freeze for up to 30 days.

ingredients :

Pork, chicken, water, corn syrup and less than 2% of the following: salt, potassium lacate, dextrose, spices, natural flavors, paprika, monosodium glutamate, flavorings, sodium diacetate, BHA, propyl gallate, citric acid

* Always refer to the product packaging for most accurate product information.

Pork & Chicken Mild Italian Sausage 4.5 5 8 8
Full Flavor without the Guilt Pleasantly surprised by how flavorful they were. I've tried plain chicken sausage before and always went back to the full pork sausage as I couldn't quite fool my brain into believing it was real sausage. Well thanks to this blend, both the brain and waist line came together in a joyous celebration. They were so good even the hubby was fooled! We're hooked and won't buy any other brand now. Great job Johnsonville :) February 24, 2012
Very Yummy! This was very yummy. i love the fact that it taste great and has less fat. Please that this fits into a healthy lifestyle. January 27, 2012
Love it It has a wonderful taste and cooks up nice and easy! January 26, 2012
the best chicken sausage when i used them in my sauce every one said what great sausage. then i told everyone that they were chicken. no one believed me. but they sure eat then . and now we have more people eating your chicken sausage. January 26, 2012
Great in Spaghetti Sauce When I make spaghetti and sauce from scratch, I love to add Johnsonville mild Italian sausage to it. My loved ones concur. January 26, 2012
Gealthy Sausage with out Sacrificing Flavor Johnsonville Sausage Company has proven that they can make healthier sausages without sacrificing flavor or quality. Go out and get some NOW! January 26, 2012
justnot4me I love johnsonville sausages however this was not for me. I eat sausage and rice everyday but I didnt care for the pork and chicken. I also have tried the patties and I didnt like them. But please give it a try, I am a very picky eater... January 6, 2012
Grilling Healthy I love the idea that I can still enjoy grilling sausages now that my doctor says I have to cut back on fatty foods. These make excellent sausage, peppers and onions on hoagie rolls with some mozzarella. Put a bit of tomato gravy on it and your good to go! January 3, 2012
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nutrition facts

  • Serving Size:
  • 1 link
  • Servings per Container:
  • 5
  • Calories:
  • 200
  •  Calories from Fat:130
  • % Daily Value *
  • Total Fat: 15 g
  • 22%
  • Saturated Fat: 5 g
  • 24%
  • Trans Fat: 0 g
  • 0%
  • Total Cholesterol: 65 mg
  • 22%
  • Sodium: 640 mg
  • 27%
  • Total Carbohydrates: 4 g
  • 1%
  • Dietary Fiber: 0 g
  • 0%
  • Sugars: 3 g
  • Total Protein: 16 g
  • Vitamin A: 0%
  • Vitamin C: 0%
  • Calcium: 0%
  • Iron: 4%
  • Not a significant source of dietary fiber.
  • * Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • Made with Gluten free products
  • Dairy free