Payment Terms
Standard Industry Meat Terms: Net Seven Days
Johnsonville’s terms of payment are “net seven days” because this is the industry standard for meat manufacturing companies.
This industry standard was established because fresh meat is highly perishable, and thus has a very short shelf life. Under Section 409 of the Federal Food, Drug and Cosmetic Act, the federal government requires that for all livestock purchased for slaughter, payment must be initiated by the close of the following business day. Since we are a fresh meat slaughterer, Johnsonville Sausage strictly adheres to this requirement. We therefore set vendor terms at net seven days from receipt of goods.
Agreements to alternative terms by brokers or Johnsonville sales Members are unauthorized and therefore not binding.
Payment guidelines:
- Customers picking up product from a third-party warehouse (mixing center) will be allowed
a one-day transit time for purposes of calculating invoice terms. - If a customer pays by EFT, an additional five days will be added to the terms. For example, &index2.html#8220;net seven days&index2.html#8221; will become “net 12 days” (cash in the bank).
- Customers who are unable to meet credit approval, or who are placing rush orders that don’t allow ample time to research credit, will be given the option to wire the funds in advance.
Requests for Extended Terms
All requests for extended terms should be directed to Johnsonville’s credit manager or director of sales. A formal response letter will be sent out to the customer. It will be noted that Johnsonville does not offer extended terms for new warehouse openings, new store openings, retailer/wholesaler consolidations, etc. Standard terms apply.
Credit Application
To start the credit review process, a signed credit application must be submitted to Johnsonville for review and approval. Each customer is required to have signed & approved credit app before shipments may begin.